Mango Banana Smoothie (No Yogurt)

Prep 5 minutesCook 5 minutesServings: 4 servingsAI Edited

Source:

Ingredients

Scale
  • 16 ounce(s) frozen mango chunks
  • 2 bananas
  • 1 ⅓ cups milk, any variety, adjust to desired thickness
  • 2 Tbsp. honey, or agave nectar, optional to add sweetness

Notes

Good, but add more juice instead of more milk to get a better consistency.

Nutrition

Calories: 201kcal Carbohydrates: 43g Protein: 4g Fat: 3g Saturated Fat: 2g Polyunsaturated Fat: 0.2g Monounsaturated Fat: 1g Cholesterol: 10mg Sodium: 33mg Potassium: 529mg Fiber: 3g Sugar: 35g Vitamin A: 1396IU Vitamin C: 46mg Calcium: 116mg Iron: 0.4mg

Directions

  1. Place all the ingredients in a blender. Blend until smooth.
  2. Add additional milk to adjust the consistency if desired.
  3. Pour into individual glasses, and enjoy immediately.