1 pound haddock, cleaned and skinned
1 pound large shrimp, cleaned and deveined
3- 4 garlic cloves , minced
1/2 – 3/4 cup heavy cream
1/2 cup shredded Swiss cheese
Sea salt and pepper
Preheat oven to 375 degrees
Spray a glass ceramic 7 x 11 dish with cooking spray
Cut haddock into about 1 1/2 in chunks and lay in pan. Add shrimp. Salt and pepper.
Add minced garlic to fish and shrimp
Pour heavy cream over fish and shrimp and add Swiss cheese.
Sprinkle with paprika and bake for about 20-25 minutes being careful to not over bake so the shrimp doesn’t overcook … Enjoy
I reproduced the same recipe using some haddock, shrimp, sea scallop, or any other sea food you like. Most of the time I only use haddock or Cod and Shrim